Product Information
Also Known As: | The Great Chef |
Director: | Kim Ui-Seok |
Country of Origin: | South Korea |
Genre: | Drama |
Subtitles: | English, Korean |
Sound: | Dolby Digital 2.0 |
Release Date: | Mar 19, 2004 |
Publisher: | Dawoori Entertainment |
Product Made In: | South Korea |
Aspect Ratio: | 1.85:1 |
Case: | Keep Case |
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Product Details
Region Code: 3, NTSC
Single Side, Dual Layer
Special Features:
- About the Movie
- Synopsis
- Making Film
- Highlight
- Theatrical Trailer
Single Side, Dual Layer
Special Features:
- About the Movie
- Synopsis
- Making Film
- Highlight
- Theatrical Trailer
About Chinese Restaurant Peking
A young man, Yang Han-Kook appears at a small Chinese restaurant in decline, Peking Ban-Jeum. He is a son of the restaurant president, Han's childhood friends, from China. The president Han made a promise to run one of the best Chinese restaurant with his friend (Han-Kook's father) after he learned how to make Jajang-myeon (a Chinese soybean sauce noodle) in China. He falls in his old memory, seeing the kitchen knife and a pot of Chinese soybean sauce in Han-Kook's hand. Han-Kook determines to follow the president Han's dream. One day Han finds that the head cook uses caramel and a chemical seasoning to make Chinese soybean sauce. He is shocked at this fact and is ill in bed. He decides to close his restaurant. Mi-Rae, Han's daughter and a manager of western restaurant is also in dejection at this news. Han-Kook leaves alone in the abandoned restaurant and determines to gather separated employees of restaurant. They together do their best to restore Peking Ban-Jeum. The restaurant gets to be popular again thanks to its delicious Jajang-myeon and other whole-hearted dishes.
Other Versions
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